SAVORY Teriyaki Beef Pho
This recipe takes the comforting flavors of traditional Vietnamese pho and elevates them with a rich, umami-packed twist of Freakshow Savory Sauces Asian Teriyaki Sauce. Tender slices of beef, slippery rice noodles, and fresh herbs are bathed in a savory broth, then drizzled with a secret weapon – a teriyaki and sriracha blend that adds a layer of sweet, savory, and spicy complexity.
WHAT MAKES IT SPECIAL?
Teriyaki Twist
The unexpected addition of Freakshow Savory Sauces Asian Teriyaki Sauce to the broth and as a finishing drizzle provides a unique depth of flavor, marrying the familiar tang of teriyaki with the classic pho experience.
Quick & Flavorful Broth
While traditional pho broth can take hours, this recipe offers a delicious shortcut without sacrificing taste, making it accessible for a weeknight meal.
Customizable Heat & Sweetness
The individual drizzle of teriyaki and sriracha allows each diner to customize their bowl to their preferred level of sweetness and spice.
HOW TO MAKE IT
Yields: 4 servings
Prep time: 20 minutes
Cook time: 25 minutes
Sear the Beef

Heat olive oil in a large pot or Dutch oven over medium-high heat. Quickly sear the thinly sliced beef in batches for 30-60 seconds per side until lightly browned. This step is optional but adds depth of flavor. Remove beef and set aside.
In the same pot, add the beef broth, 1/4 cup Freakshow Savory Sauces Asian Teriyaki Sauce, fish sauce, grated ginger, star anise, and cinnamon stick. Bring to a boil, then reduce heat to low and simmer for at least 15-20 minutes to allow the flavors to meld. Skim any foam from the surface.
Simmer the Broth
Ingredients:
- 1 tbsp olive oil
- 1 lb beef sirloin or flank steak, thinly sliced against the grain
- 8 cups beef broth
- 1/4 cup Freakshow Savory Sauces Asian Teriyaki Sauce (for broth)
- 1 tbsp fish sauce
- 1 tsp ginger, grated
- 2 star aniset
- 1 cinnamon stick
- 1 lb fresh flat rice noodles (pho noodles), cooked according to package directions
- 1 cup fresh bean sprouts
- 1/2 cup fresh cilantro, chopped
- 1/4 cup sliced green onions
- 1 lime, cut into wedges
- For the Teriyaki Drizzle:
- 1/4 cup Freakshow Savory Sauces Asian Teriyaki Sauce
- 1-2 tbsp sriracha (or to taste)
While the broth simmers, cook the rice noodles according to package directions. Drain and set aside. Arrange the bean sprouts, cilantro, green onions, and lime wedges on a platter for serving.
Prepare the Noodles and Toppings
The Secret Ingredient
Freakshow Asian Teriyaki Sauce
Our signature Asian Teriyaki Sauce is the perfect blend of sweet, savory, and umami flavors. Made with premium soy sauce, brown sugar, fresh ginger, garlic, and a hint of sesame oil, this sauce adds incredible depth to any dish.
Perfect For:
- Burgers & sandwiches
- Grilled chicken & steak
- Stir-fries & rice bowls
- Marinades & glazes

Flavor Fusion Excellence
This recipe brilliantly fuses the comforting, aromatic qualities of pho with the bold, savory-sweet profile of teriyaki, creating a truly unique and irresistible taste experience.

Effortless Elegance
Despite its gourmet taste, this recipe is surprisingly straightforward to prepare, making it perfect for both weeknight dinners and impressive entertaining.

Interactive Dining
The separate teriyaki and sriracha drizzle encourages diners to become part of the culinary process, allowing them to personalize the spice and sweetness to their exact liking, enhancing the overall enjoyment of the meal.
"I'm a huge pho fan, and I was skeptical about adding teriyaki, but this recipe blew me away! The Freakshow Savory Sauces Asian Teriyaki Sauce added such a fantastic depth to the broth, making it incredibly rich and savory. The ability to add more sriracha at the end was perfect for my spice-loving family. This is definitely going into our regular rotation!"
As someone who loves good food but is short on time, this 'Effortless Elegance' pho was a dream come true. The quick broth method was genius, and the teriyaki drizzle really elevated the whole dish. It felt like a gourmet meal without hours in the kitchen. My guests were so impressed, and they couldn't believe how easy it was!
"Everyone loved customizing their own bowl with the teriyaki and sriracha blend. The beef was tender, the noodles perfect, and the broth was so flavorful. It's a fun, delicious, and surprisingly simple way to enjoy pho with a unique twist. Highly recommend!"
Ready To Try It?
Get your hands on our Asian Teriyaki Sauce and start creating mouthwatering burgers that will impress everyone at your next cookout!